Organic Vegetable Box
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Farm fresh

Mutton Liver

₹ 600 ₹ 650

In Stock

Mutton Liver, also known as Goat Liver, is a nutrient-dense organ meat rich in iron, Vitamin A, and protein. Tender and flavorful, it's a traditional favorite in many Indian households. Ideal for spicy liver fry, masala gravies, or as a nutritional boost in mixed meat dishes, our mutton liver is freshly sourced, hygienically cleaned, and ready to cook.

quantity:

Cooking Tip: Cook on medium heat and avoid overcooking to maintain tenderness. Storage: Refrigerate at 0–4°C and consume within 1 day. Can be frozen for up to 3–4 days.
Highlights: Soft, nutrient-rich organ meat High in iron, Vitamin A, and B12 Boosts energy and supports hemoglobin levels Great for liver fry, masala, or curry preparations

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